DINNER MENU
Dinner is served from 16:30 till 21:30 / 21:00 on Tuesday & Wednesday
FOOD TO SHARE
We recommend ± 3 dishes per person
GEBAKKEN ZEEBAARS
14.5
BLOEMKOOL MOUSSELINE, SAFFRAAN BEURRE BLANC
Pan-fried sea bass, cauliflower mousseline, saffran beurre blanc
GEGRILDE LAMSMERGUEZWORSTJES
13.5
RODE KOOL ABRIKOOSSALADE, YOGHUR-MUNT SAUS
Grilled lamb merguez sausages, red cabbage / abricot salad, yoghurt-mint dressing
OMA’S RUNDERSTOOF
14.5
RODE WIJN,PAPRIKA, RODE UI, WORTEL, KASTANJE CHAMPIGNONS
Oma Ietje’s beef stew, red wine, paprika, red onion, carrot, chestnut mushrooms
PORTOBELLO GEVULD MET RISOTTO
VEGETARIAN
13.8
PARMEZAAN, POMPOEN, CHERRY TOMAAT
Portobello filled with risotto, pumpkin, Parmesan, cherry tomatoes
ROODLOF TARTE TATIN
VEGETARIAN
13.5
GORGONZOLA, WALNOOT, RODE PORT SIROOP
Chicory tarte tatin, gorgonzola, walnut, red port syrup
BALADO
VEGAN
12.5
STICKY INDONESISCHE AUBERGINE, GESERVEERD OVER FRITES
Loaded fries with sticky Indonesian eggplant
BULGOGI
12.5
SPICY KOREAANS STOOFVLEES, GESERVEERD OVER FRITES
Loaded fries with spicy Korean Beef stew
PITTIGE BULGUR-BOERENKOOL-LINZEN SALADE
VEGAN
5.8
BULGUR, KANEEL-KURKUMA DRESSING
Spicy kale-lentil salad, bulgur, cinnamon-kurkuma dressing
KRIELTJES IN SCHIL
VEGAN
5.8
GEPOFTE KNOFLOOKOLIE
Baby potatoes, roasted garlic oil
APPEL-BIET SALADE
VEGETARIAN
6.8
MET WALNOOT & FETA
Apple-beet salad with walnut and feta
VEGAN VERSION ALSO AVAILABLE / OOK VEGAN VERKRIJGBAAR
VEGAN
GEROOSTERDE WINTERGROENTEN
VEGAN
5.8
Roasted vegetables of the season
FRITES UIT ZUYD
VEGAN
5.5
MET (VEGAN) MAYO
Fresh potato fries with (vegan) mayo
OMA’S ANGUS BURGER*
12.5
CHEF’S SAUS, TOMAAT, AUGURK – MEDIUM RARE (can be served otherwise)
Chef’s sauce, tomato, pickle – Extra toppings: cheddar +€1 / bacon +€1 / jalapeño +€1 / gorgonzola +€2.5
FUNKY FUNGI BURGER
VEGAN
12.5
QUINOA, LINZEN, CHAMPIGNON, CRISPY OESTERZWAM, TRUFFEL MAYO
Quinoa, lentils, mushrooms, crispy oyster mushroom, truffle mayonaise
SWEETS
STICKY TOFFEE CAKE
VEGETARIAN
8.5
CARAMEL, MALAGA ROZIJN IJS
Sticky toffee cake, caramel, Malaga raisin ice cream
OMA’S KLIEDERZOOI
VEGETARIAN
8.5
BOSBES COULIS, SPECULAAS CRUMBLE, MERINGUE, HAZELNOOT SLAGROOM
Oma’s mess, blueberry coulis, cooky crumble, meringue, hazelnut flavored whipped cream
YELLOW VELVET CAKE
VEGETARIAN
6.5
VEGAN CARROT CAKE
VEGAN
6.5
CHOCOLADE TRUFFEL CAKE
VEGETARIAN
6.5
SNACKS & SIDES
OMA’S BIG BAD BORRELPLANK
19.5
a fine selection of sausages, cheeses & spread
FRITES UIT ZUYD
VEGAN
5.5
Fresh Potato fries with (vegan) mayo
BITTERGARNITUUR
VEGETARIAN
14.5
– 12 PIECES
Cheesefingers, bitterballen, springrolls
BITTERBALLEN
VEGAN
8
– 6 PIECES
GEITENKAAS KROKETJES
VEGETARIAN
8.5
– 6 PIECES
CHICKENWINGS
8.5
– 6 PIECES
With homemade sambal-lime mayo
SPRINGROLLS
VEGAN
7.5
– 8 PIECES
BROOD MET AIOLI
VEGETARIAN
5.8
Bread with Aïoli
NOTENMIX
VEGAN
5
Mixed nuts
KAASTENGELS
VEGETARIAN
8.5
– 6 PIECES
Cheesefingers
Cards only, no cash ◆ you can pay at the bar
DINNER MENU
Dinner is served from 16:30 till 21:30 / 21:00 on Tuesday & Wednesday
FOOD TO SHARE
We recommend ± 3 dishes per person
GEBAKKEN ZEEBAARS
14.5
BLOEMKOOL MOUSSELINE, SAFFRAAN BEURRE BLANC
Pan-fried sea bass, cauliflower mousseline, saffran beurre blanc
GEGRILDE LAMSMERGUEZWORSTJES
13.5
RODE KOOL ABRIKOOSSALADE, YOGHUR-MUNT SAUS
Grilled lamb merguez sausages, red cabbage / abricot salad, yoghurt-mint dressing
OMA’S RUNDERSTOOF
14.5
RODE WIJN,PAPRIKA, RODE UI, WORTEL, KASTANJE CHAMPIGNONS
Oma Ietje’s beef stew, red wine, paprika, red onion, carrot, chestnut mushrooms
PORTOBELLO GEVULD MET RISOTTO
VEGETARIAN
13.8
PARMEZAAN, POMPOEN, CHERRY TOMAAT
Portobello filled with risotto, pumpkin, Parmesan, cherry tomatoes
ROODLOF TARTE TATIN
VEGETARIAN
13.5
GORGONZOLA, WALNOOT, RODE PORT SIROOP
Chicory tarte tatin, gorgonzola, walnut, red port syrup
BALADO
VEGAN
12.5
STICKY INDONESISCHE AUBERGINE, GESERVEERD OVER FRITES
Loaded fries with sticky Indonesian eggplant
BULGOGI
12.5
SPICY KOREAANS STOOFVLEES, GESERVEERD OVER FRITES
Loaded fries with spicy Korean Beef stew
PITTIGE BULGUR-BOERENKOOL-LINZEN SALADE
VEGAN
5.8
BULGUR, KANEEL-KURKUMA DRESSING
Spicy kale-lentil salad, bulgur, cinnamon-kurkuma dressing
KRIELTJES IN SCHIL
VEGAN
5.8
GEPOFTE KNOFLOOKOLIE
Baby potatoes, roasted garlic oil
APPEL-BIET SALADE
VEGETARIAN
6.8
MET WALNOOT & FETA
Apple-beet salad with walnut and feta
VEGAN VERSION ALSO AVAILABLE / OOK VEGAN VERKRIJGBAAR
VEGAN
GEROOSTERDE WINTERGROENTEN
VEGAN
5.8
Roasted vegetables of the season
FRITES UIT ZUYD
VEGAN
5.5
MET (VEGAN) MAYO
Fresh potato fries with (vegan) mayo
OMA’S ANGUS BURGER*
12.5
CHEF’S SAUS, TOMAAT, AUGURK – MEDIUM RARE (can be served otherwise)
Chef’s sauce, tomato, pickle – Extra toppings: cheddar +€1 / bacon +€1 / jalapeño +€1 / gorgonzola +€2.5
FUNKY FUNGI BURGER
VEGAN
12.5
QUINOA, LINZEN, CHAMPIGNON, CRISPY OESTERZWAM, TRUFFEL MAYO
Quinoa, lentils, mushrooms, crispy oyster mushroom, truffle mayonaise
SWEETS
STICKY TOFFEE CAKE
VEGETARIAN
8.5
CARAMEL, MALAGA ROZIJN IJS
Sticky toffee cake, caramel, Malaga raisin ice cream
OMA’S KLIEDERZOOI
VEGETARIAN
8.5
BOSBES COULIS, SPECULAAS CRUMBLE, MERINGUE, HAZELNOOT SLAGROOM
Oma’s mess, blueberry coulis, cooky crumble, meringue, hazelnut flavored whipped cream
YELLOW VELVET CAKE
VEGETARIAN
6.5
VEGAN CARROT CAKE
VEGAN
6.5
CHOCOLADE TRUFFEL CAKE
VEGETARIAN
6.5
SNACKS & SIDES
OMA’S BIG BAD BORRELPLANK
19.5
a fine selection of sausages, cheeses & spread
FRITES UIT ZUYD
VEGAN
5.5
Fresh Potato fries with (vegan) mayo
BITTERGARNITUUR
VEGETARIAN
14.5
– 12 PIECES
Cheesefingers, bitterballen, springrolls
BITTERBALLEN
VEGAN
8
– 6 PIECES
GEITENKAAS KROKETJES
VEGETARIAN
8.5
– 6 PIECES
CHICKENWINGS
8.5
– 6 PIECES
With homemade sambal-lime mayo
SPRINGROLLS
VEGAN
7.5
– 8 PIECES
BROOD MET AIOLI
VEGETARIAN
5.8
Bread with Aïoli
NOTENMIX
VEGAN
5
Mixed nuts
KAASTENGELS
VEGETARIAN
8.5
– 6 PIECES
Cheesefingers
Cards only, no cash ◆ you can pay at the bar
